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AIMS Agriculture and Food

2020, Volume 5, Issue 2: 286-287. doi: 10.3934/agrfood.2020.2.286
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Editorial

Journal summary 2019 from Editor in Chief

  • Department of Food Science and Technology, University of California, Davis, One Shields Ave, Davis, CA 95616, USA
  • Received: 19 June 2020 Accepted: 19 June 2020 Published: 19 June 2020

  • Citation: Moshe Rosenberg. Journal summary 2019 from Editor in Chief[J]. AIMS Agriculture and Food, 2020, 5(2): 286-287. doi: 10.3934/agrfood.2020.2.286

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  • © 2020 the Author(s), licensee AIMS Press. This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0)
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