Search Advanced

Topical Section: Application of essential oils in food preservation and flavor

Published Papers(5)

Research article
Effects of cultivar, harvesting time and isolation techniques on the essential oil compositions of some lemon cultivars
Muharrem Gölükcü,  Burcu Bozova,  Haluk Tokgöz,  Demet Yıldız Turgut,  Orçun Çınar,  Ertuğrul Turgutoglu,  Angelo Maria Giuffrè
2024, Volume 9, Issue 3: 904-920. doi: 10.3934/agrfood.2024049
Abstract HTML PDF Cited (5) Viewed (855)
Review
The potential uses of Galangal (Alpinia sp.) essential oils as the sources of biologically active compounds
R. Amilia Destryana,  Teti Estiasih,  Sukardi,  Dodyk Pranowo
2024, Volume 9, Issue 4: 1064-1109. doi: 10.3934/agrfood.2024057
Abstract HTML PDF Viewed (1194)
Correction
Correction: Essential oils rich in pulegone for insecticide purpose against legume bruchus species: Case of Ziziphora hispanica L. and Mentha pulegium L.
Tarik Ainane,  Fatouma Mohamed Abdoul-Latif,  Asmae Baghouz,  Zineb El Montassir,  Wissal Attahar,  Ayoub Ainane,  Angelo Maria Giuffrè
2023, Volume 8, Issue 1: 236-238. doi: 10.3934/agrfood.2023013
Abstract HTML PDF Cited (1) Viewed (1624)
Research article
Essential oils rich in pulegone for insecticide purpose against legume bruchus species: Case of Ziziphora hispanica L. and Mentha pulegium L.
Tarik Ainane,  Fatouma Mohamed Abdoul-Latif,  Asmae Baghouz,  Zineb El Montassir,  Wissal Attahar,  Ayoub Ainane,  Angelo Maria Giuffrè
2023, Volume 8, Issue 1: 105-118. doi: 10.3934/agrfood.2023005
Abstract HTML PDF Cited (7) Viewed (2024)
Research article
Bioprospecting of lemon balm (Melissa officinalis L.) inoculated with mycorrhiza under different rates of phosphorus for sustainable essential oil production
Mariana Moraes Pinc,  Rossely Gimenes Baisch,  Regiane Urcoviche Lastra,  Camila da Silva,  Ezilda Jacomassi,  Odair Alberton
2022, Volume 7, Issue 4: 916-929. doi: 10.3934/agrfood.2022056
Abstract HTML PDF Viewed (1907)
AIMS Agriculture and Food
1.9 3.7
Copyright © AIMS Press