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AIMS Agriculture and Food

2018, Volume 3, Issue 1: 64-65. doi: 10.3934/agrfood.2018.1.64
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Editorial

Journal summary 2017 from Editor in Chief

  • Department of Food Science and Technology, University of California, Davis, One Shields Ave, Davis, CA 95616, USA
  • Received: 07 March 2018 Accepted: 07 March 2018 Published: 08 March 2018

  • Citation: Moshe Rosenberg. Journal summary 2017 from Editor in Chief[J]. AIMS Agriculture and Food, 2018, 3(1): 64-65. doi: 10.3934/agrfood.2018.1.64

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  • © 2018 the Author(s), licensee AIMS Press. This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0)
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